New Danone R&D center will develop dairy, other products 02.07.2023 By Jeff Gelski The Daniel Carasso International Research and Innovation Center's work will focus on five areas.Read More
Oatly products to feature climate footprint labels 02.01.2023 By Keith Nunes The company introduced the labeling program in Europe in 2021.Read More
Alternative cheese dip brand now called House Party 01.23.2023 By Monica Watrous The brand used to be known as LOCA Foods, Inc. Read More
More plant protein innovations on the way 01.13.2023 By Jeff Gelski The plant protein category by no means has stayed in the slow lane. Read More
Danone debuting more plant-based creamers 01.12.2023 By Benton Smith Both the Silk and So Delicious brands are adding new coffee creamers.Read More
Califia Farms debuts organic milk alternatives 01.11.2023 By Caleb Wilson The new products are made with only three ingredients.Read More
Violife introduces sour cream alternative 01.09.2023 By Brian Amick The product can be swapped in all recipes that require sour cream, per the company.Read More
Probiotics among projected food trends for 2023 01.05.2023 By Jeff Gelski Per IFIC, consumers will seek energy, mental health and gut health benefits in their beverages.Read More
Oatly divesting amid shift in manufacturing strategy 01.03.2023 By Keith Nunes The company is divesting two North America manufacturing assets to Ontario-based Ya YA Foods.Read More
Good Karma Foods introduces new CEO 12.21.2022 By Monica Watrous Mike Murray brings more than 25 years of consumer products experience to the role Read More