Dairy proteins are a tool for bakersBy Donna BerryDairy proteins aren't limited to bars; they can be found in baked snacks, cookies and pizza crusts, too.
WHO recommends against non-sugar sweetenersBy Jeff GelskiA new guideline recommends against the use of non-sugar sweeteners to control body weight or reduce the risk of non-communicable diseases.
New Lenny & Larry's bars made with dairy, plant proteinsBy Benton SmithThe new products come in four flavors and include 17 grams of dairy and plant protein.