Hot honey collaboration on the way from Montchevre 06.28.2024 By Hayley Hyer Saputo showcased the upcoming team-up with Mike's Hot Honey at the Summer Fancy Food Show.Read More
Président rolling out new cheese products 06.17.2024 By Hayley Hyer The Lactalis brand is highlighting new and popular products at trade shows.Read More
Tillamook ice cream picks up sofi award 05.20.2024 By Benton Smith SFA’s panel named the Oregon-based processor's ice cream the best frozen dessert.Read More
Belle Chevre to showcase its latest goat cheese product 01.10.2024 By Benton Smith Greek Kiss, wrapped in brined grape leaves, will be showcased at the Winter Fancy Food Show.Read More
Cheese importers aim to introduce even more variety 10.02.2023 By Hayley Hyer Cheesemakers from Europe want to increase their presence in the US.Read More
Dutch Cheese Makers awarded by SFA 07.06.2023 By Hayley Hyer The company's booth earned recognition at the Summer Fancy Food Show in New York.Read More
Specialty food panel points to convenience as top trend 11.15.2022 By Caleb Wilson SFA's Trendspotter Panel researches specialty food items and companies to predict key emerging trends.Read More
SFA forecasts 2024 trends 10.30.2022 By Caleb Wilson Trending flavors in 2024 may include peach, black sesame, milk tea and ube.Read More
Slideshow: Dairy's 2022 sofi Award winners 05.23.2022 By Benton Smith A number of dairy products received distinction for innovation and great taste at the 2022 sofi Awards, presented by the Specialty Foods Association.Read More
Cultured butter from Vermont Creamery wins another gold sofi 05.19.2022 By Benton Smith Vermont Creamery's Sea Salt Cultured Butter picked up a gold sofi from the Specialty Food Association.Read More