DALLAS — Corner Bakery is collaborating with Danone SA to debut three new menu items made with Dannon yogurt.
The Berry & Almond Overnight Oats includes rolled oats, Dannon vanilla yogurt, apple, banana, dried currants, dried cranberries, toasted almonds, strawberries and blueberries.
The Apple & Banana Overnight Oats is made with rolled oats, Dannon vanilla yogurt, apple, banana, dried currants and dried cranberries.
The Fresh Yogurt & Berry Parfait features granola, Dannon banilla yogurt and seasonal berries.
“We are always working to craft the highest-quality food possible, and Dannon is the perfect partner for helping us achieve that objective,” said Donna Josephson, senior vice president and chief marketing officer for Corner Bakery, which is owned and operated by Pandya Restaurant Growth Brands, LLC. “Dannon yogurt is certified gluten-free and provides essential nutrients, such as protein and calcium, as part of a healthy lifestyle.”