IDFA announces members of latest NextGen classBy Benton SmithProfessionals involved in the program are considered to be among the industry’s leaders of the future.
WCMA announces new board members, executive rolesBy Benton SmithSteve Bechel of Eau Galle Cheese was reelected as president of the Wisconsin Cheese Makers Association.
Great Lakes Cheese breaks ground on New York facilityBy Benton SmithThe state-of-the-art, 500,000-square foot facility has a capital investment of more than $518 million.
