Serac acquires machinery manufacturer DOSELEC 01.25.2023 By Benton Smith DOSELEC manufactures high performance equipment for dairy, cheese, ice cream and other markets.Read More
Danone plan addresses dairy methane emissions 01.17.2023 By Benton Smith The company anticipates removing 1.2 million tons carbon dioxide equivalent of methane emissions by 2030. Read More
Hershey names VP of Canada division 01.17.2023 By Caleb Wilson Herjit Bhalla is taking on the role while continuing to lead the company's AMEA business. Read More
New initiative tackles safe food products, global hunger 01.09.2023 By Arvin Donley The Food Safety for Food Security Partnership, also is known as FS4FS. Read More
ChickP develops protein isolate for plant-based ice creams 12.01.2022 By Benton Smith The Israel-based company developed with Vaniglia, Ltd. a prototype plant-based frozen dessert.Read More
Wilk develops yogurt concept produced with cell-cultured milk fat 11.16.2022 By Benton Smith The Israeli company shared that its new yogurt makes use of Wilk’s cell-culturing technology.Read More
IFF opens innovation center in Southeast Asia 10.18.2022 By Jeff Gelski The facility's features include a dairy processing pilot plant.Read More
Danone transferring control of dairy, plant-based business in Russia 10.17.2022 By Jeff Gelski The transaction could result in a write-off of up to $1 billion.Read More
Denali Ingredients acquired by Orkla Food Ingredients 10.04.2022 By Keith Nunes OFI is a supplier of bakery and ice cream ingredients in the Nordic and Baltic markets.Read More
Checkoff's campaign awarded at World Dairy Summit 09.23.2022 By Benton Smith The checkoff became the first US organization in more than a decade to win the International Milk Promotions Trophy.Read More