Yogurt makers face an uncertain future 09.27.2021 By Nate Donnay Everyone is looking for the next big thing to boost market share in a crowded space.Read More
General Mills still dealing with input costs, labor shortage 09.23.2021 By Jeff Gelski Jonathon J. Nudi compares supply chain issues to ‘whack-a-mole.’Read More
Misha’s Kind Foods raises $3 million 08.26.2021 By Sam Danley The plant-based dairy alternative startup will use funds from its seed round to invest in product development, retail expansion and staff growth.Read More
Deli, cafe sales drive Target rebound 08.24.2021 By Eric Schroeder Fresh categories also strong on boost from Drive Up orders.Read More
Strong sales for Walmart in grocery department 08.20.2021 By Eric Schroeder The retail giant has seen $2.4 billion of growth in food sales year-over-year.Read More
Oatly prioritizing growth investments over profitability 08.17.2021 By Sam Danley Demand for the company’s plant-based dairy products is outpacing supply.Read More
COVID delivers a hit to food and beverage brand values 08.13.2021 By Eric Schroeder Brand Finance calculates the value of brands by examining a variety of factors, including brand strength, royalty rate and brand-specific revenues.Read More
Report: Sugar-free ice cream market to reach $7.35 billion by 2030 08.06.2021 By Kristen Putch Rapid expansion of the retail market, availability of various flavored ice creams and rise in awareness regarding healthy diets have driven growth.Read More
Land O'Lakes, Inc. reports strong mid-year earnings 08.04.2021 By Kristen Putch The company continued to leverage its differentiated brands and reported stronger performance across all business units on a year-to-date basis.Read More
Yum! Brands gets a boost from new menu additions 08.02.2021 By Sam Danley The new additions, along with continued investments in digital capabilities, boosted earnings at Yum! above pre-pandemic levels.Read More