Innovation Center leans upon its collective strength 04.11.2023 By Mike Durkin Mike Durkin, chair of the Innovation Center for US Dairy, addresses the industry's environmental emphasis.Read More
Sustainability involves cooperation between processors, suppliers 04.05.2023 By Benton Smith Opening keynote panelists at CheeseCon emphasized the importance of implementing sustainable practices.Read More
Leprino Foods makes Univar Solutions a distribution partner 03.13.2023 By Benton Smith The products will include lactose, sweet whey, and whey protein concentrate and isolate.Read More
Innovation Center for US Dairy elects new chair of board 01.30.2023 By Benton Smith Leprino Foods Company president and chief executive officer Mike Durkin will lead the board.Read More
Idaho Milk Products announces new executives 01.27.2023 By Benton Smith Venkat Sunkesula and Kevin Quinn are stepping into vice president roles.Read More
Schreiber Foods awarded for food safety 01.24.2023 By Benton Smith IDFA's annual award recognizes outstanding leadership to enhance food safety in the dairy industry.Read More
Dairy industry leaders join IDFA executive council, boards 01.23.2023 By Benton Smith Nestle's Patricia D. Stroup and Leprino Foods' Mike Durkin joined the organization’s executive council. Read More
Tanks remain integral to processing liquid dairy 11.14.2022 By Michael Gordon Custom built tanks are common, because different types of product need to be processed in a specific way.Read More
Sustainability, environmental stewardship making waves in dairy supply chain 09.02.2022 By Kristen Putch The Processor Working Group has a handbook that provides insight and guidance for processors to assess the sustainability of their operations.Read More
IDFA announces members of latest NextGen class 08.01.2022 By Benton Smith Professionals involved in the program are considered to be among the industry’s leaders of the future.Read More