Butter sculpture at New York State Fair honors female athletes 08.23.2022 By Benton Smith The American Dairy Association North East butter sculpture depicts female athletes of various ages.Read More
Yoplait teams up with Kool-Aid for special flavors 08.23.2022 By Benton Smith The limited edition run features three new flavors of Yoplait yogurts.Read More
Remilk installs chairman of board 08.23.2022 By Benton Smith Remilk appointed Tomer Harpaz, a former CEO of global food companies, as the chairman of its board of directors.Read More
Study: Dairy farms can sequester carbon, reduce GHG emissions 08.22.2022 By Benton Smith A peer reviewed study published in the Journal of Cleaner Production looked at organic production techniques.Read More
Pineland Farms Dairy's cheddar takes ACS gold 08.22.2022 By Benton Smith The Maine-based company had the top product in the open cheeses with flavor added category.Read More
Ben & Jerry's alliance aims to end modern slavery in cocoa industry 08.19.2022 By Benton Smith Ben & Jerry's is converting its ice cream portfolio to be a part of the open chain created by Tony's Chocolonely.Read More
Finalists for 2022 Real California Milk Excelerator unveiled 08.19.2022 By Benton Smith The program looks to identify, curate and accelerate dairy-based products.Read More
IDFA adds executive to lead people strategy 08.19.2022 By Benton Smith Mia Mulrennan will oversee four IDFA programs and two events, along with other responsibilities.Read More
Bellwether Farms' sheep's milk products win ACS medals 08.17.2022 By Benton Smith Two of the creamery’s cheese logs picked up gold medals.Read More
My/Mochi fall flavors set to come back 08.16.2022 By Benton Smith Pumpkin Spice and Apple Pie à la Mode flavors are returning on a limited basis.Read More