Non-GMO Project warns of potential synthetic dairy risks 05.25.2022 By Benton Smith The nonprofit's upcoming campaign will call out synthetic dairy and the production of animal-free dairy proteins.Read More
American Dairy Science Association elects three leaders 05.25.2022 By Benton Smith Federico Harte was elected ASDA's vice president, while Rani Govindasamy-Lucey and Stephen LeBlanc were elected directors.Read More
Food-tech company Remilk announces addition of new CFO 05.24.2022 By Benton Smith Animal-free dairy developer Remilk named Kobi Altman chief financial officer and secretary of the board of directors. Read More
Dairy industry identifying opportunities to innovate 05.24.2022 By Benton Smith During the 2022 Dairy Sustainability Alliance Spring Meeting, opportunities for US dairy to innovate and impact sustainability were identified.Read More
Ripple Foods debuts oatmilk with added protein 05.24.2022 By Benton Smith Making use of pea protein, each serving of the new Oatmilk + Protein contains 6 grams of plant-based protein.Read More
Slideshow: Dairy's 2022 sofi Award winners 05.23.2022 By Benton Smith A number of dairy products received distinction for innovation and great taste at the 2022 sofi Awards, presented by the Specialty Foods Association.Read More
CMAB competition looking for innovative dairy products 05.23.2022 By Benton Smith The Real California Milk Excelerator is searching for dairy-based products from a broad range of categories – not just foods and beverages.Read More
ADANE names its next CEO 05.23.2022 By Benton Smith John Chrisman is set to take on his new position beginning June 2. He is succeeding Rick Naczi, Read More
ADPI reintroduces website after upgrades 05.20.2022 By Benton Smith The American Dairy Products Institute's website update included a redesign that makes the site compatible with all mobile devices.Read More
DBIA announces recipients of Dairy Business Builder grants 05.20.2022 By Benton Smith The Dairy Business Builder grant program supports small- to medium-sized dairy farmers, entrepreneurs and processors in the upper Midwest.Read More