USDA program to assist dairy operations 02.02.2023 By Benton Smith Payments will cover portions of dairy farmers’ estimated marketing costs.Read More
Horizon Organic emphasizing sustainable food communities 01.18.2023 By Pamela Accetta-Smith Part of Danone North America, the company's mission is to “bring health through food to as many people as possible.” Read More
Organic Valley appoints new CEO 01.12.2023 By Eric Schroeder Jeff Frank will succeed Bob Kirchoff in leading the cooperative.Read More
USDA program will help farms transition to organic 08.24.2022 By Caleb Wilson The USDA is putting $300 million toward the Organic Transition Initiative.Read More
Study: Dairy farms can sequester carbon, reduce GHG emissions 08.22.2022 By Benton Smith A peer reviewed study published in the Journal of Cleaner Production looked at organic production techniques.Read More
Organic Valley reports net income for 2021 07.28.2022 By Benton Smith The farmer-owned cooperative announced it earned $25 million in the most recent year.Read More
Stable and sustainable: Organic Valley embraces its family farm origin 07.21.2022 By Pamela Accetta-Smith The La Farge, Wis.-based, farmer-owned cooperative is one of the world’s largest organic consumer brands.Read More
Organic Valley debuts smoothie mixes for new, expecting mothers 05.10.2022 By Benton Smith The new Prenatal and Postnatal Support Smoothie Mixes are shelf-stable and come in chocolate and vanilla flavors. Read More
Sustainability, ingredients, animal welfare bring organic products to forefront 04.15.2022 By Pamela Accetta-Smith Organic dairy products claim to offer a number of health benefits, such as boosting metabolism, strengthening immunity and more.Read More
Organic Valley reveals new plan to reach carbon neutrality 03.11.2022 By Benton Smith The dairy cooperative is launching a new carbon insetting program, utilizing on-farm carbon reduction strategies and regenerative practices.Read More