CP Kelco and Chr. Hansen developed the plant-based products to be shelf-stable.

President and CEO Dan Fachner said the company is looking at a new product concept.

The plant-based frozen dessert was produced using a dairy-free chlorella protein concentrate.

Alliance Consumer Growth and professional athletes Maria Sharapova and Jayson Tatum provided capital.

Stacy Peterson will become the company’s next chief executive officer in December.

Henry Karamanoukian, Rebecca Messina and Rob Bellezza are the brand's newest board members.

This year's cohort winners are dosa by DOSA, Pariva, Tres Lecheria and Wheyward Spirit.

The new line of refrigerated desserts, called Delve, launched with five flavors.

Each scoop is sprinkled with crunchy bits of mint and wrapped in sweet mochi dough.

The limited edition flavor also incorporates grass-grazed milk for its salted egg custard base.