Grassland Dairy adds Medlee to its brands 02.08.2022 By Benton Smith With acquisition, company will sell and market Medlee products, as well as its Grassland branded butter.Read More
US dairy aiming to become global leader 02.02.2022 By Donna Berry IDFA president highlights four areas where the industry needs to continue to focus.Read More
Survey: Dairy processors have positive outlook for 2022 02.01.2022 By Kristen Putch Almost half of dairy processors project increased 2022 capital investments over 2021 levels.Read More
Bel Brands' innovations focus on responsible food 01.31.2022 By Pamela Accetta-Smith Company's products align with sustainable approach.Read More
Several dairy processors honored by HRC for LGBTQ+ equality 01.28.2022 By Benton Smith Recognized processors are among 842 businesses to receive a 100% rating.Read More
IDFA announces 5 new executive council officers 01.28.2022 By Benton Smith The council is comprised of industry executives and focuses on the association’s business and operations. Read More
Current cheese trends include authenticity, health, snacks 01.27.2022 By Jennifer Barnett Fox Cheese's growing apeeal is further enhanced by options that speak to its authenticity. Read More
IDFA announces creation of new Dairy Exports Working Group 01.24.2022 By Benton Smith The newly formed group will focus on West Coast seaports.Read More
Bellwether Farms' ricotta available nationwide via Hungryroot 01.24.2022 By Benton Smith The cheese can be purchased online and shipped anywhere in the US.Read More
Prairie Farms' Mullins, Great Lakes Cheese's Zagzebski win IDFA Laureate Award 01.24.2022 By Benton Smith The award is given to leaders in the dairy industry for their notable and continuing contributions. Read More