FDA outlines yogurt standard for smaller operations 11.30.2023 By Benton Smith The guide helps smaller operations navigate the new requirements going into place in 2024.Read More
Navigating a food recall or outbreak 11.13.2023 By Benton Smith Tips from an FDA veteran on preparing for the worst.Read More
Coalition working to ensure effective Human Foods Program overhaul 10.26.2023 By Benton Smith The FDA Foods Coalition aims to make sure the FDA prevents foodborne illness outbreaks and other food safety risks.Read More
Balancing less and more in dairy product formulations 10.25.2023 By Donna Berry Dairy processors can promote the inherent nutrition of milk, while reducing some ingredients and boosting others.Read More
Looming shutdown: How dairy industry could be affected 09.28.2023 By Kristen Putch Congress isn't expected to pass a resolution to fund the government before the fiscal year ends on Sept. 30.Read More
FDA selects leader for new Human Foods Program 08.24.2023 By Eric Schroeder James Jones, as deputy commissioner, will guide HFP in areas such as food safety, chemical safety and innovative food products.Read More
‘Natural flavors’ too vague a term for some companies 08.15.2023 By Donna Berry Norr Organic takes a transparent approach with its ingredients.Read More
IDFA submits comments on labeling plant-based milks 08.02.2023 By Benton Smith IDFA recommended the FDA use a concise disclaimer.Read More
Goat milk-based infant formula coming to US 07.14.2023 By Benton Smith Kabrita USA's product for infants met all FDA nutrition and safety requirements.Read More
ADC calls for comments on labeling of alternative milks 07.12.2023 By Benton Smith The organization wants only traditional dairy products to be labeled as milk. Read More