With Congress back in session, groups such as IDFA are rallying for a new bill.

The ILA and USMX came to terms ahead of a Jan. 15 deadline.

The 311,000-square-foot space features temperature-controlled storage.

Philippe Dorais will work with customers in Canada's eastern provinces.

A new PwC report details how consumers are shifting their approach to food.

Gov. Gavin Newsom signed an executive order with political actions for state agencies.

Anti-obesity medications are impacting how people eat.

The supplier's 45,000-square-foot facility is expected to open in 2025.

Saturated fat and sugar remained a focus for the country's dietary guidelines.

Universities in Hawaii, Texas and Utah will begin serving as nutrition hubs.