WCMA seeking nominees for 2023 industry awards 08.03.2022 By Benton Smith Nominations for the WCMA's top five awards are being accepted throughout the month of August.Read More
Organic Valley adds 51 family farms to cooperative 08.03.2022 By Benton Smith The cooperative announced organic farms in Vermont, Maine, New York and New Hampshire have joined.Read More
Slideshow: Animal-free dairy becoming more prominent 07.25.2022 By Sarah Straughn From ice cream to chocolate, milk and other applications, products with animal-free dairy protein are becoming more popular.Read More
Stable and sustainable: Organic Valley embraces its family farm origin 07.21.2022 By Pamela Accetta-Smith The La Farge, Wis.-based, farmer-owned cooperative is one of the world’s largest organic consumer brands.Read More
Kroger to invest $70 million in aseptic milk line 06.29.2022 By Eric Schroeder The new line will be capable of manufacturing half and half, heavy whipping cream, coffee creamers and Carbmaster milk beverage.Read More
CMAB project to deliver dairy products to food banks 06.03.2022 By Benton Smith The California Milk Advisory Board's new partnership will begin by delivering more than three million servings of cheese shreds to food banks.Read More
CMAB competition looking for innovative dairy products 05.23.2022 By Benton Smith The Real California Milk Excelerator is searching for dairy-based products from a broad range of categories – not just foods and beverages.Read More
New York MilkLaunch competition seeking dairy innovators 05.10.2022 By Benton Smith The program is specifically searching this year for dairy products that appeal to Gen-Z consumers.Read More