GoodPop uses oatmilk to make new fudge barsBy Benton SmithThe alternative dairy bars are inspired by classic ice cream truck favorites.
Næra producing Icelandic dairy snacksBy Benton SmithDairy ingredients used by the brand come from Icelandic grass-fed Viking cows.
Latest Ben & Jerry's flavor includes gluten-free cookiesBy Benton SmithThe ice cream maker teamed up with allergy-friendly food company Partake to create its newest flavor.