Kroger invites innovative suppliers to apply for accelerator program 05.10.2022 By Monica Watrous The program provides an opportunity for businesses to work directly with Kroger as it expands its fresh departments.Read More
Wisconsin DATCP awards grants to 19 dairy processors 05.06.2022 By Benton Smith Wisconsin Department of Agriculture, Trade, and Consumer Protection handed out 19 grants this year, totaling $400,000.Read More
Great Lakes Cheese breaks ground on New York facility 05.05.2022 By Benton Smith The state-of-the-art, 500,000-square foot facility has a capital investment of more than $518 million.Read More
Moon Cheese expands distribution of its snacks 05.03.2022 By Benton Smith The brand's cheese bites now are available in 1,800 Kroger stores nationwide.Read More
QualiTru certified by PRI for meeting stringent standards 05.02.2022 By Benton Smith The requirements met through the process are related to aseptic sampling products, systems and services for the liquid food industry.Read More
LeBron James, Questlove, more celebrities support Neutral Foods' funding 05.02.2022 By Monica Watrous The company makes organic and conventional carbon-neutral milk, heavy whipping cream and half-and-half. Read More
Kraft Heinz sees organic net sales increase in first quarter 04.29.2022 By Jeff Gelski Kraft Heinz Co. executives view organic net sales growth and rebuilding of inventory as parts of a successful start to 2022.Read More
Ireland looks for food companies, entrepreneurs to set up business 04.28.2022 By Donna Berry The Irish government has made a financial investment to attract food companies from around the world.Read More
Bruster's updates dairy alternative recipe with oat milk 04.27.2022 By Benton Smith The vegan frozen desserts are offered in addition to Bruster’s traditional ice cream flavors.Read More
Cargill upgrading animal nutrition facilities with $50 million expansion 04.26.2022 By John Reidy The investment in the Global Animal Nutrition Innovation Center in Elk River, Minn., will improve facilities, including a dairy innovation unit.Read More